Veganism is not only a healthy diet but also a colorful one. Many people believe that vegans only eat salad & this blog should certainly prove otherwise. This is also a grain/gluten-free and soy-free blog for the GF's out there. Please enjoy these recipes and blogs!
Tuesday, May 17, 2011
Vegan Grain/Gluten-Free Onion Potato Zucchini
This meal is easy, delicious and never fails!!! The best part is you can season it with whatever you want!
Vegan Grain/Gluten-Free Onion Potato Zucchini
1 large Russet Potato, julienned
1 Zucchini, julienned
1/2 large Red Onion, julienned
Spices such as Italian seasoning, Mexican seasoning, Curry, etc.
Add all veggies to a large skillet on medium heat. Add 1/2-3/4 cup water (depending on how large the potato is) and cover. Allow to cook until potato is cooked and water is absorbed - about 10 minutes. ENJOY!
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