Grain/Gluten-Free Vegan Simple Garlic Zucchini

Sometimes simple really is the best!  A yummy zucchini mixed with garlic, topped with some salt and voila ... YUM!

Grain/Gluten-Free Vegan Simple Garlic Zucchini
1 Zucchini - cut into matchsticks
1-3 teaspoons Herb Stop's Minced Garlic
Herb Stop's Toasted Onion Salt

In a medium frying pan add 1/3-1/2 cup water (depending on the size of the zucchini).  Add zucchini and garlic, heat over medium high heat.  Cook until zucchini is cooked, but not mushy and the water has been absorbed/evaporated - about 6-8 minutes.

Top with Toasted Onion Salt

Chopped into rounds

then chopped into matchsticks

matchsticks ready for cooking